At Tyson Jay, we believe in empowering individuals, with a strong focus in Diversity, Equity and Inclusion. Keeping abreast with Global HR best practices to ensure we have the right person for the right job.

Our Openings

24 Open Positions

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Project Engineer (M&E | Maintenance | up to $4,000)

Front of House Hospitality Professionals (relocate to Singapore)

Sales Administrator (up to $3,200 | Mon-Fri | WFH | 12 Month Contract)

Accounts Executive (up to $4,000 base + Performance bonus | Hospitality Industry)

Admin / Reservations Executive (up to $3,000 base | F&B Group)

Assistant Restaurant Manager (up to $4,500 base | Italian Restaurant)

Corporate F&B Manager (up to $9,000 base | Central | Immediate Starter)

Freelance Course Consultant (B2B & B2C Training)

Sales Executive (up to $3,200 base + Comm + Medical/Dental + 18 days leave)

Sales Manager (up to $5,000 base + $800 transport + Incentives)

Service Crew (up to $3,800 base | Established F&B Group | Fast Paced)

Bar Supervisor (up to $4,000 | Italian Posh Restaurant)

Guest Service Executive (Italian Restaurant) - up to $3,700 base

Sous Chef (up to $4,500 base | Italian Restaurant)

Recruitment Consultant (Full Commissions + Account Opening Bonus)

Front of House Executive - Italian Restaurant (up to $3,500 + Incentive + Bonus)

F&B Supervisor (up to $4,200 base | Italian Restaurant)

Commis Chef (up to $3,200 base | Italian/Western Cuisine | Town Area)

Chef De Partie - Italian Cuisine (up to $3,800 base | Central Location)

Barista (up to $3,800 basic | Central Location)

Host / Hostess (up to $4,000 base salary | Posh Italian Restaurant)

Cook (up to $3,200 | Italian/Western Cuisine)

Bartender (up to $3,800 base | Central Location)

Infrastructure System Engineer (up to $5,000 base + AWS + PB)

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