Singapore, Singapore, Singapore
Procurement Executive
Job Description:
- Coordinate procurement procedures for food products and ingredients, from supplier identification to delivery, ensuring timely and cost-effective procurement
- Conduct market research to identify new suppliers, evaluate product quality, pricing, and delivery terms
- Collaborate with cross-functional teams, ensure alignment of procurement activities with organisational goals and budgets
- Maintain strong relationships with existing suppliers and proactively address any issues or concerns that may arise
- Monitor and track supplier performance, including delivery schedules, quality, and compliance with contractual terms
- Assist in developing and implementing procurement strategies to optimise cost savings and improve operational procedures
- Ensure compliance with relevant regulations and quality standards in the food industry
- Maintain accurate records of procurement activities, contracts, and supplier information
Requirements
- Bachelor's Degree in Business Administration, Supply Chain Management, or related fields
- Proven 3 (Three) years of experience in procurement or supply chain management, preferably within the food industry
- Strong knowledge of food products, ingredients, and supply chain dynamics within the food industry
- Familiarity with procurement processes, including sourcing, supplier selection, negotiation, and contract management
- Excellent communication and negotiation skills to build and maintain strong relationships with suppliers
- Ability to analyse market trends and pricing to make informed purchasing decisions
- Proficiency in using procurement software and tools for data analysis, reporting, and tracking
- Knowledge of relevant food safety and quality assurance standards and regulations