Job Description:
Job Responsibilities
- Conduct market research to identify sales possibilities and evaluate customer needs
- Conducting meetings with potential clients
- Prepare and deliver appropriate presentations about products and services
- Create recurring reviews and reports that include sales and financial data
- Ensure the availability of stock for sales and participate on behalf of the company in exhibitions or conferences
Qualifications:
- At least 3 years of experience in the field of Horeca (Hotels, Restaurants & Catering)
- Experience in sales of fish products or Horeca industry is a must
- A car is required to facilitate job tasks
- It is preferable to live in areas adjacent to Obour City