Job Description:
Job Title: Head Chef
Salary: £35,000 - £38,000 (£15 p/hr pro rata)
Location: Exelby, North Yorkshire
Are you a culinary maestro with a passion for creating unforgettable dining experiences? Do you thrive in a dynamic, community-focused environment? If so, we have an exciting opportunity for you! Our client is seeking an exceptional Head Chef to lead the kitchen, a renowned pub in the heart of North Yorkshire.
About the Role
As the Head Chef, you will be the creative force behind the pub's diverse and enticing menu. Your expertise will ensure the highest standards of food quality and presentation, delighting our guests with every dish. You will have the freedom to craft seasonal menus that reflect local flavours and ingredients, bringing a unique culinary experience to the table. Leading a dedicated kitchen team, you will oversee all aspects of kitchen operations, from food preparation to inventory management.
About the Client
Nestled in the picturesque village of Exelby and known for its warm atmosphere, exceptional service, and delicious food, it has earned a stellar reputation among locals and visitors alike. The pub offers a perfect blend of traditional charm and contemporary dining, making it a beloved destination for food enthusiasts in North Yorkshire.
Working Hours
Full-time position
5 days a week with weekend availability
Potential of 4-day working week
Key Duties
Lead and inspire the kitchen team to deliver outstanding culinary creations
Develop and implement seasonal menus using locally sourced ingredients
Ensure consistent food quality, portion control, and presentation
Manage kitchen operations, including inventory, ordering, and cost control
Maintain high standards of cleanliness and food safety
Collaborate with management to enhance the overall dining experience
Key Requirements
Proven experience in the hospitality industry.
Ideally around a minimum of 3 years experience.
Confidence in leading the kitchen team.