Executive Head Chef

Executive Head Chef - Renowned International Hotel in Saudi Arabia

We are seeking an Executive Head Chef with a flair for Asian cuisine to lead the culinary brigade in one of Saudi Arabia's premier hospitality destinations. This is an extraordinary opportunity for a culinary professional to make a significant impact in a dynamic and thriving hotel environment.

Key Responsibilities:

• Oversee and innovate in our diverse culinary outlets, including the all-day dining restaurant, the exquisite fine dining experience, the bustling 24-hour Café, in addition to their comprehensive Room and Catering Services.
• Lead and inspire a team of culinary professionals in delivering exceptional dining experiences, with a special focus on Asian cuisine, including Vietnamese and Indonesian specialties, as well as a wide range of International dishes.
• Maintain and elevate culinary standards across all dining venues, ensuring the highest level of guest satisfaction.

Qualifications:

• Proven track record as an Executive Head Chef, particularly in renowned international hotel chains with in indonesia or vietnam
• Specialised experience in Asian cuisine, especially Vietnamese, Indonesian, or broader Asian culinary styles.
• Strong leadership skills with the ability to manage, train, and inspire a diverse team.
• Creative culinary skills with a passion for innovation and excellence.

Benefits:

• Competitive salary with performance-based incentives.
• Comprehensive housing and medical insurance coverage.
• Annual air tickets for vacation.
• Visa fee assistance.
• Yearly contract with automatic renewal subject to performance.

This position offers a chance to work in a vibrant and culturally rich environment. If you have a passion for culinary excellence and a desire to lead a top-tier culinary team, we invite you to apply for this exciting opportunity.