Sous Chef Pastry

Set sail on a new career with this amazing cruise line and help bring the FUN to life aboard one of our fantastic vessels! Were looking for dedicated and experienced Pastry Chefs who are ready to take charge.

As a Jnr Sous Pastry or Sous Chef Pastry you will be responsible for supporting the Executive Chef and the rest of the Galley Management team to oversee the activities of the food preparation and meal services aboard the ship, within your assigned area.

Leading and directing a team of hardworking Pastry Chefs and assistants, the Jnr Sous and Sous Chefs are responsible for the day-to-day food preparation and meal services activities, ensuring consistency, quality, cost-effectiveness, and the highest level of sanitation are maintained, all in keeping with company and USPH standards.

You will be a real foodie who enjoys engaging with your team, has an eye for detail, and enjoys being part of a Large diverse, and busy team where no two days are the same, but there is always FUN! Joining this cruise line is the first step towards a rewarding career as part of our Galley Management team and a career at sea!

• Maintain the quality and presentation of all food served and the expedition thereof.
• Follow all USPH & HACCP procedures in all food production and galley maintenance.
• Assist the first cook in directing and leading the assistant cooks and trainees.
• Ensure backup is provided for the service lines.
• Follow all recipes to company specifications and avoid wastage.
• Communicate and cooperate with all other team members, to ensure a smooth food delivery system.
• Ensure environmental separation standards are followed.
• Perform all other tasks assigned by senior management

Position Minimum Requirements:

• Ideally, possess an Associate degree in Hotel Management or an equivalent in Culinary Arts.
• Proficient in clear communication, both verbal and written, in English.
• Have cruise line experience equivalent to International Cruise Line or minimum exposure to a 4-star property with multiple dining venues, holding a  similar position

Career advancement is on the horizon! Send your CV and a Cover letter today and charge forward with Cavalry Global!