Sous Chef

Sous Chef - Open fire cooking - Amsterdam

Our client is an amazing restaurant that since inception has taken Amsterdam by storm offering amazing dishes in their beautiful setting, with outside terrace, amazing food all cooked over open fire.

from the gastronomy, to the connection between people, culture, and traditions this restaurant has it all

They celebrate the union of live-fire cooking with high quality and carefully selected ingredients.

With its raw materials, warmth, and dynamic design, Our client provides the perfect backdrop for gathering round the fire to share good food and drinks with friends.

The restaurant is led by leading international chefs from Nobu, Izakaya, Yafo-Tel Aviv, Mr. Porter and The Duchess

We are currently seeking our next amazing Sous Chef to join this AMAZING Amsterdam restaurant

As a Sous Chef, you will find yourself right at home amidst the heat of the kitchen, where you can truly showcase your talents. You will have the opportunity to lead and manage your own section in our open kitchen, contributing to the overall success of our culinary operations.

If you have always aspired to take the next step in your career, we are eager to help you achieve your goals and advance within our organization.

To be considered for this role, we require the following qualifications:

• 3-5 years of experience as a chef, where you have honed your culinary expertise and developed a strong foundation.
• A minimum of 2 years in a supervisory position, demonstrating your leadership abilities and your capacity to guide and motivate a team.
• Experience in managing 10 or more people 
• Previous experience in quality restaurants, showcasing your familiarity with maintaining high standards and delivering exceptional dining experiences.
• Ability to work with cleanliness and quiet efficiency, ensuring a smooth and well-organized kitchen operation.
• Given that our kitchens are open, it is essential that you present yourself in a professional manner at all times, reflecting our commitment to excellence.
• A positive attitude and a genuine desire to work in one of the most livable cities in the world, contributing to its vibrant culinary scene.

On offer

• Full-time
• Above-market salary
• 25 holidays annually
• Friends & Family discounts
• Work-Life balance working environment
• Delicious team meals free of charge
• Educational training programs both internally and with external partners
• Career growth opportunities, our goal is to open other locations in the near future.
• Assistance with relocation (short term accommodation provided for the right candidate)

Employment type: Full-time,

Salary: Starting from 3000 per month plus Tips (circa 600 a month)

Flexible language requirement: Good level of English, Dutch not required

Schedule: Flexible work schedule

Secondary benefits: Company parties, Collective health insurance, Flexible working hours, Health program, Christmas package, Staff discounts, Product discounts for employees, Friday afternoon drinks, Health insurance

Types of additional allowances: Tips, Vacation pay

Work location: Amsterdam