Job Openings Inventory Data Specialist

About the job Inventory Data Specialist

DUTIES & RESPONSIBILITIES

  • Inventory review Troubleshooting discrepancies vs prior inventory, purchasing, and theoretical depletion.

  • Invoice entry audit.

  • Purchase item creation/audit Itemize invoices and create new items based on a specific SOP, or review newly created items.

  • Recipe implementation/review Identify any missing key items/yields using the client’s recipe book.

  • Price increase/decrease review Audit shifts in pricing.

  • Ad hoc reporting.

DAILY ROUTINE

2-4 hours Invoice Item Mapping in Restaurant365 software

  • Interpret itemized food, beverage, and supplies invoices, identifying the correct items and quantities for entry into Restaurant365.

  • Look up item details on vendor websites as needed.

  • Create new items in Restaurant365 as necessary.

  • Adhere to client-specific needs for detailed item setup to ensure consistency with each client’s database structure.

2-4 hours Price Variance Report Processing

  • Run daily reports using specific settings for each daily task.

  • Review reports for invoice entry errors, drastic item price changes, mis-mapped items, and inconsistencies.

  • Correct invoices and items as needed.

  • Use proper tagging and notation methods to ensure the client clearly understands the report.

  • Post daily reports for supervisor review and report any questions or issues to the operations team.

Remaining Time Various projects assigned by operations managers

  • Database cleanup.

  • Dine Report processing.

  • Spreadsheet setup and data entry.

  • Inventory template reviews and updates for clients.

  • Training and other reports or projects as needed.

QUALIFICATIONS

  • Relevant experience in purchasing, order, or inventory management.

  • Proficiency in Excel, especially with large data sets.

  • Ability to learn and utilize Restaurant365 and Dine Technology Reporting Tools.

  • Intermediate to advanced skills in MS Office applications.

  • General understanding of the quote-to-cash process.

  • Experience in the hospitality industry (e.g., restaurants) is an advantage.

  • Strong organizational skills.

  • Attention to detail.

  • Strong communication skills.

  • Ability to maintain focus on repetitive tasks and ensure high accuracy in data processing.

  • Willingness to work the night shift.

PERKS:


  • Remote Work Setup
  • Company Laptop provided
  • HMO Coverage on Day 1
  • 1 FREE HMO Dependent after 6 months*
  • Additional Paid Time Off (Vacation Leave, Sick Leave, Birthday Leave, Maternity Leave, Paternity Leave, Solo Parent Leave, and more)
  • Unused Leave Conversion
  • Attendance bonus
  • Annual bonus
  • Monthly prizes and bonuses
  • Up to 30K referral bonus