Pizzaiolo

Description

We are seeking a skilled Pizzaiolo, the ideal candidate will have a passion for Italian cuisine, particularly pizza-making, and a commitment to delivering high-quality dishes. You will be responsible for preparing a variety of pizzas, ensuring consistency and flavor while adhering to our restaurant's standards.

Responsibilities:

· Prepare and cook various types of pizzas using traditional techniques and recipes.

· Create and develop new pizza recipes and menu items.

· Ensure the quality and freshness of ingredients, maintaining inventory and supplies.

· Operate and maintain kitchen equipment, including ovens and pizza stones.

· Collaborate with kitchen staff to ensure timely and efficient service.

· Maintain a clean and organized workspace, following all health and        safety regulations.

· Assist in training new kitchen staff on pizza preparation techniques.

· Provide excellent customer service and respond to special requests or      dietary restrictions.

· Stay updated on industry trends and best practices in pizza making.

Requirements:

· Proven experience as a Pizzaiolo or in a similar role within a restaurant or pizzeria

· Strong knowledge of pizza preparation techniques and ingredients.

· Familiarity with kitchen equipment and tools.

· Ability to work in a fast-paced environment and maintain high standards of food

  quality and presentation.

· Excellent communication and teamwork skills.

· Flexibility to work evenings, weekends, and holidays as needed.

Please note, proficiency in English language (reading, writing, and speaking) is a requirement for all candidates applying for this position.