Assistant Chef De Partie (H-620)

Job Description:

We are looking for an enthusiastic Assistant Chef de Partie to join our kitchen team. You will support the Chef de Partie in preparing and presenting high-quality dishes, maintaining kitchen cleanliness, and ensuring food safety standards. This role is perfect for someone with a passion for cooking and a desire to grow in a professional kitchen.

Key Responsibilities:

• Maintain store demand and Par level production.
• Knowledge of holding hot items, Time temperature technique.
• Maintain the daily inventory and production report.

Requirements:

• Basic cooking experience or culinary training.

• Good teamwork and communication skills.

• Willingness to learn and work in a fast-paced environment.

• Understanding of food hygiene and safety standards.

Qualification and Experience:

• Matric/Relevant Certification
• 25 to 45 years of age
• 8-10 Years of Experience