Assistant Aide cuisinier (commis)

Address: Telfair Moka

Contact Us: Mr Andy 5251 4439 During office Hours)

Salary: Negotiable as from 20,000 up on experience.

Others (Benefits):

• Comprehensive benefits package,day off, 1 weekend off per month.
• Opportunities for career growth and development.
• A dynamic and supportive work environment.

Job Purpose:

The Assistant Aide cuisinier (Commis) supports the kitchen team by performing essential food preparation tasks and maintaining a clean, organized, and safe work environment. Working under the supervision of the head chef, the commis plays a key role in ensuring the timely and consistent preparation of quality dishes in line with restaurant standards. This position contributes to the smooth operation of the kitchen and helps deliver a high-quality dining experience to customers by upholding hygiene standards, assisting in plating, and demonstrating a willingness to learn and grow within a professional kitchen setting.

Key duties :

• Assist the head chef in preparing and cooking dishes according to our company's recipes and standards.
• Ensure that all ingredients are properly measured, portioned, and stored.
• Maintain a clean and organized work station at all times.
• Follow food safety and sanitation guidelines to maintain a safe and hygienic kitchen environment.
• Help with food preparation and plating, including cutting, slicing, and garnishing .
• Assist in inventory management and ordering supplies as needed.
• Collaborate with the kitchen team to ensure smooth and efficient operations.
• Follow all company policies and procedures, including health and safety regulations .
• Perform other duties as assigned by the head chef or kitchen manager.

Qualifications and Skills:

• Previous experience as a commis or assistant aide cuisinier in a professional kitchen .
• Knowledge of food safety and sanitation guidelines.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong communication and teamwork skills.
• A passion for cooking and eagerness to learn and improve.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• School diploma or equivalent; culinary degree or certification is a plus
• Experience in Mediterranean cuisine would be a big plus.

If you are a highly motivated and experienced Assistant Aide cuisinier (commis), we want to hear from you! Join our team at DY & Jo Business Companigne LTD and be a part of our mission to provide exceptional hospitality services.

Apply now to start your journey with us.