Management Trainee

Location: Serangoon
Working days: 5 days
Working hours: 12hr (1 hour break)
Salary: $3,200 - $3,800

Job Responsibilities:

• Ensure smooth daily restaurant operation
• Assisting on floor services
• Completing assigned tasks by required deadlines
• Attending staff meetings and recording meeting minutes when applicable
• Assisting management on restaurant operation

Requirements:

• Possess Degree in any discipline
• Passion in F&B Industry Operation