Senior Clinical Product Analyst

Job Purpose

The Senior Clinical Product Analyst serves as a resource for product, engineering, and testing teams to ensure clinical features meet the end user’s needs within Welldoc’s suite of mobile and desktop applications. He/she provides clinical context for concepts, clarifies requirements, and conducts preliminary testing.

Responsibilities

• Provide clinical context for feature development to the engineering team to ensure clinical requirements and intent are understood for Welldoc and white-labeled products.
• Participate in requirements walk-throughs and daily scrum meetings to assist with questions from BAs and engineering related to clinical requirements.
• Perform initial round of verification testing for clinical accuracy for both product features and AI models.
• Support AI interns by explaining concepts and answering questions about a
• feature’s clinical intent.
• Perform post-production testing after releases to simulate realistic use of the product on a daily basis.
• Compare observed behavior to expected behavior based on requirements and open JIRA tickets for any observed bugs.
• Review proposed defects before defect triage for any clinical concerns.
• Participate in comp intel research.

Required Skills & Experience

• Minimum of 5 years’ experience
• Experience in nutrition, weight management, and diabetes care in an adult population is required.
• Exposure to US standards of care put out by the American Diabetes Association, American Heart Association, Academy of Nutrition and Dietetics, The Obesity Society, and/or the Dietary Guidelines for Americans is preferred.
• Prior experience with the development of mobile or web applications for the health care context is preferred.
• Excellent time management, prioritization, and written and verbal English communication are required.
• Ability to proactively manage projects and deliverables is required.
• Must be a registered Dietitian from IDA or registered in the State Nursing Council

Required Education

Graduate in Nursing, Home Science, Biotechnology, Health & Nutrition, Food & Nutrition Technology, or equivalent.