Senior Galley Steward

Job Responsibilities:

• Provides operational instructions to stewarding staff as directed by the Galley Supervisor.
• Supervises the operation of the dish machine and the performance of stewarding teams during the operational process, which includes cleaning and sanitizing to ensure all dishes are properly
• cleaned and sanitized at all times.
• Participates in scheduled deep cleaning in addition to everyday general cleaning and dish machine operations.
• Ensures that subordinate crewmembers adhere to Princess Cruises and USPHS cleaning and sanitizing methods and standards.
• Consistently prepares for daily galley rounds and provides appropriate instruction to teams as necessary.
• Reports findings and corrective actions taken to the Assistant Galley Supervisor / Galley Supervisor / Executive Chef.
• Consistently monitors equipment within supervised area for operational efficiency.
• Reports equipment defects to the Galley Supervisor / Executive Chef / Food Manager on a daily basis.
• Conducts inventory counts of operational equipment and chinaware.
• Always performs all duties in accordance with applicable policies and procedures, USPHS and Fleet Regulations, and other internal, external, and governmental regulations as directed.
• Always conducts galley cleaning in compliance with the agreed environmental objectives.
• Actively monitors water and chemical consumption at all times and promptly informs superiors of unusual trends.
• Performs all General Emergency Organization duties as directed.
• Demonstrates commitment to the Company's values, beliefs, goals, and initiatives.
• Acts as a Company representative and always portrays a positive image of Princess Cruises to all passengers, officers, and crew.
• Always maintains professional, effective, and motivated working relationships, taking into account differences in cultures, backgrounds, and individual personalities.

Qualifications:

• Must have thorough knowledge of USPH practices and procedures.
• Must attend vessel sanitation course and pass with at least 90%.
• Must have good oral and written command of the English language.
• Must be experienced in cruise ship industry galley operation.
• Must have working knowledge of scientific cleaning and sanitation procedures for the food service industry.

Princess Cruises offers many benefits. This position is afforded comfortable, double cabin accommodations, meals, exceptional amenities, and extensive learning and recreational programs available to all of our teammates.