Cook - Burlington Facility Experienced Long-Term Care (LTC)

About Us:
At HealthOPM, Our People Matter. We were founded to address workforce gaps in the healthcare sector, partnering with clients across all healthcare sectors, including long-term care, retirement communities, hospitals, health centers, and community clinics. Wherever care is needed in Ontario, you can count on us to be there.

Position: Experienced Long-Term Care (LTC) Cook
Location: Burlington Facility Long-Term Care (LTC)
Employment Type: Full-Time 
Working Hours: 9:30 AM 5:30 PM, Saturday to Friday

Position Overview:
We are seeking a dedicated and skilled Cook to join our team at our Long-Term Care Facility in Burlington. In this role, you will prepare and cook nutritious, high-quality meals tailored to our residents' dietary needs, ensuring their well-being and satisfaction. This full-time, temporary position offers a rewarding opportunity to make a direct impact on the lives of the residents in our care.

Key Responsibilities:

• Meal Preparation: Cook meals according to established menus while ensuring food quality, taste, and nutritional value.
• Texture Modification: Adapt meals for residents with dysphagia by modifying food textures (e.g., pureed, soft).
• Food Safety & Hygiene: Maintain a clean kitchen environment by adhering to food safety regulations and sanitation standards.
• Inventory & Ordering: Assist in food storage, ordering, and inventory management to ensure sufficient supplies.
• Collaboration: Work closely with the dietary team to accommodate residents' dietary restrictions and preferences.
• Meal Service: Serve meals efficiently, ensuring correct portion sizes and food temperatures.
• Kitchen Maintenance: Ensure kitchen equipment is properly maintained and cleaned.
• Training & Development: Participate in training to stay up-to-date with food safety, health standards, and culinary best practices.

Desired Qualifications:

• Culinary Program Graduate from a recognized institution.
• Certified Food Handler certification.
• Previous Long-Term Care Experience is preferred.
• Knowledge of Food Texture Modification for individuals with dysphagia.
• Valid Police Check with Vulnerable Sector Screening (VSC).
• Flu Shot or prescription for Tamiflu (in case of an outbreak).
• Two-Step TB Test clearance.

Desired Skills & Attributes:

• Strong culinary skills with a passion for food preparation.
• Exceptional attention to detail and ability to follow recipes precisely.
• Excellent organizational skills and ability to manage time effectively.
• Compassionate, patient, and respectful attitude toward residents.
• Ability to work well independently and as part of a team.
• Strong communication skills and willingness to collaborate with other staff members.

Why Join Us?
At HealthOPM, we offer a supportive work environment where you can make a real difference in the lives of others. You will be part of a passionate team dedicated to improving the lives of the residents we care for. If you have a heart for service and are looking for a fulfilling role in the healthcare sector, we would love to hear from you!

Apply Today!
Interested candidates are invited to submit their resumes for consideration. Join our team and help us provide excellent care to the residents of our Burlington Long-Term Care Facility.