Crew Members

Languages

English

Education

Secondary (high) school graduation certificate

Experience

Will train

Counter Attendant and Food Preparer Skills

Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Take customers' orders; Stock refrigerators and salad bars; Serve customers at counters or buffet tables; Portion and wrap foods; Package take-out food; Keep records of the quantities of food used; Prepare, heat and finish simple food items

Work Conditions and Physical Capabilities

Fast-paced environment; Handling heavy loads; Standing for extended periods

Personal Suitability

Effective interpersonal skills; Team player; Client focus; Reliability