Hospitality Trainer
Job Description:
Job Purpose
Farnek Services LLC is seeking an experienced Hospitality Trainer to design and deliver hospitality and guest-service training programmes for Facilities Management and soft-services employees.
The successful candidate will use their supervisory experience in a four- or five-star hotel to implement premium hospitality, housekeeping and guest-service standards across client sites.
Key Responsibilities
- Deliver training on guest-service standards, grooming, etiquette, professional conduct, housekeeping best practices and front-of-house behaviour.
- Develop and regularly update training modules based on international four- and five-star hotel service standards.
- Adapt hotel service practices to Facilities Management and soft-services environments.
- Conduct induction, refresher and upskilling training for housekeeping, guest-service and hospitality-aligned FM employees.
- Provide practical demonstrations and on-site coaching to frontline employees and supervisors.
- Train and coach employees deployed at hotels, shopping malls, airports, VIP facilities and other hospitality-sensitive locations.
- Assess service-delivery standards through floor walks, observations and mystery-shopper-style evaluations.
- Conduct employee competency assessments and recommend corrective or additional training.
- Prepare training materials, presentations, checklists, evaluation forms and assessment reports.
- Maintain accurate training attendance, assessment and competency records.
- Prepare daily, weekly and monthly training reports.
- Monitor training compliance and ensure all mandatory programmes are completed.
- Collaborate with Operations teams to align training with client SLAs, service standards and operational requirements.
- Work closely with supervisors, Operations Managers, the Head of Soft Services, the Hospitality Director, HR and the Training Centre.
- Support employee recognition initiatives, including Employee of the Month programmes.
- Evaluate training effectiveness through employee performance, client feedback and service-quality results.
Mandatory Requirements
- Minimum four years of supervisory experience in a four- or five-star hotel in the UAE.
- Candidates must have worked in a recognised four- or five-star hotel environment.
- Strong knowledge of international hospitality, housekeeping and guest-service standards.
- Proven experience supervising, coaching and motivating frontline hospitality or housekeeping employees.
- Excellent grooming, professional presentation and interpersonal skills.
- Strong English communication and presentation abilities.
- Ability to conduct practical training and confidently address groups of employees.
- Strong attention to detail and commitment to premium service quality.
- Ability to assess employee performance and provide constructive feedback.
- Experience working with multicultural teams.
Qualifications
- Diploma or bachelor's degree in Hospitality Management, Hotel Management or a related field is preferred.
- Train-the-Trainer certification is an advantage.
- Previous training-delivery or coaching experience is preferred but not mandatory.
- UAE driving licence is preferred.
- Knowledge of Arabic, Hindi or Urdu is an advantage for workforce communication.
Key Skills
- Hospitality training and coaching
- Four- and five-star service standards
- Guest relations and customer service
- Housekeeping best practices
- Grooming and professional etiquette
- Frontline employee development
- Competency assessment
- Training-material development
- Presentation and facilitation
- Performance monitoring
- Reporting and documentation
- Stakeholder coordination
Key Performance Indicators
- Completion of 100% of mandatory training requirements
- Completion of daily, weekly and monthly training reports
- Completion of employee competency assessments
- Improvement in post-training performance and service standards
- Positive feedback from trainees, Operations teams and clients
Required Skills:
Hospitality