Chef

We are looking for a creative and proficient Chef specialized in Street Food, Sandwiches, and Pizzas.

Responsibilities: 

• Menu Mastermind: Plan, develop, and implement delicious street food, sandwich, and pizza menus. 
• Keep things fresh with innovative new creations while maintaining high quality standards.

• Kitchen Captain: Oversee all kitchen operations, ensuring staff efficiency and adherence to safety and sanitation regulations.

• Leadership Chef: Motivate and coach your culinary team, fostering a positive and productive kitchen environment.

• Equipment Expert: Identify and procure equipment needs to maintain a smooth-running kitchen.

• Plating Perfectionist: Add the final touches to dishes, ensuring every plate is a masterpiece.

• Culinary Connoisseur: Stay on top of current food trends and best practices, keeping the menu innovative and exciting.

Qualifications:

• Proven experience as a Chef
• Demonstrated ability to lead and manage a kitchen team
• Up-to-date knowledge of food safety and sanitation regulations
• Passion for creating delicious and visually appealing food
• BS degree in Culinary Science or related certificate