Description:
Key Responsibilities: The Production Manager is responsible for overseeing end-to-end manufacturing operations, ensuring efficiency, product quality, and compliance with international food safety standards. Manage daily production operations to ensure productivity, efficiency, and consistent product quality Develop and implement production processes, quality standards, and food safety procedures Ensure compliance with international standards (IFS, FSSC, HACCP, GMP, ISO 22000, BRC, FDA, Halal, etc.) Plan and manage monthly, quarterly, and annual production schedules …