Assistant Restaurant Manager

C&N Recruitment are currently recruiting for a assistant brasserie manager for a 4* Hotel based in St Albans. The hotel is rich with history, stunning grounds and is committed to providing exceptional service to its guests. The Brasserie is renowned for its contemporary, warm ambiance and outstanding service.

We are recruiting for a passionate Assistant Brasserie Manager to join the experienced team. The successful candidate will assist in overseeing the daily operations of the Brasserie, ensuring high standards of food quality, service and guest satisfaction. This is a hands-on role.

Your role:

• Assist the Brasserie Manager in the day-to-day management of the Brasserie.

• Supervise, train, and motivate the Brasserie team to deliver outstanding service.

• Ensuring compliance with all food and beverage policies, standards and procedures are met

• Be responsible for ensuring guest satisfaction and assist with leading a team that go above and beyond to ensure that our guests have the best experience and leave the hotel having had the most enjoyable time

• Co-ordinated and direct employees to ensure the delivery of excellent customer service within the restaurant

• Maximise sales, profits and customer satisfaction

• Assist with the food and beverage budget, monitoring occupancy, departmental expenses and staff rotas

• Ensure that all the administration, cash control, stock control and security procedures are adhered to

• Ensuring compliance with all Health and Safety policies, standards and procedures are met

You:

• Past roles within Hotel Restaurants with a minimum of a 3 years experience within a five-star environment

• Experience at supervisory level is essential

• Knowledge of Micros systems would be advantageous

• Excellent Customer Service Skills

• Financially/Analytically Experienced

• Very flexible approach towards working hours i.e. including weekends

• Loyal and trustworthy, honest, positive, responsible, very committed, passionate
• Previous experience of working in a 4* or 5* Hotel would advantageous

Benefits

• Discounted Food and Beverage and accommodation

• 28 days holiday and 1 extra holiday day on your birthday

• 30% discount on Spa treatments and Spa days

• 10% discount on Spa products

• Introduce a friend at work bonus

• Free uniform

• Staff meals on duty

• Preferred Hotel Group discounted global hotel rates

• Professional learning and development opportunities