Central Kitchen Chef [Korean food, West Singapore, 3K-4K]

Position: Central Kitchen Chef (Korean Cuisine)
Location: West, Singapore

Job Responsibilities:

• Prepare and cook Korean cuisine in a central kitchen environment

• Ensure food quality, consistency, and hygiene standards

• Handle food preparation and basic kitchen operations

• Maintain cleanliness and follow food safety regulations

Requirements:

• Experience in Korean cuisine preferred

• Able to work in a fast-paced kitchen environment

• Responsible and team player

Working Hours: 8:00am – 8:00pm
Rest Day: Every Monday (fixed)
Salary: $3,000 – $4,000

Aurora AsiaPacific (21C0671) | Stephanie Luan (R21100585)