Service Crew (Full-Time)/44 hrs per week

Responsibilities:

Provide high-quality customer service to each customer

Ensure no orders goes unnoticed or not picked up

Always perform the action items in the restaurant maintenance checklist

Respond to any customer enquiry or issue and/or seek on-duty manager assistance

Maintain a safe, secure, and healthy environment to ensure positive customer experience

Assist in opening/closing procedures

Perform daily stocking and stock counting in accordance with daily stocktaking lists

Requirements:

No experience candidates are welcome to apply

Someone that loves to help, communicate, and serve others (both customers and team members)

Possess high organization skill to ensure smooth and timely order delivery and bill processing

Willing-to-do attitude

A team player who can jump in where needed