Quality Control

Job Responsibility

• To carry out daily routine QC task.
• To monitor food safety from receiving of raw materials until loading of finished goods.
• To monitor food hygiene practice among operators.

Job Requirements

• Fresh Graduates or school leavers are encouraged to apply
• Diploma / Certificate in science & food technology.
• Knowledge in HACCP and GMP will be added advantage.
• Able to work under pressure and independently 
• Able to work longer hours.

Job Benefits

• In-house training provided.
  
• Overtime allowance.
• Clinic panel.
• Increment/transport allowance will be given upon confirmation